3
cups
water
, divided
1
can
(12 fluid ounces)
NESTLÉ® CARNATION® Evaporated Milk
1/2
cup
NESTLÉ LA LECHERA Sweetened Condensed Milk
2
tablets (90 g each)
NESTLÉ ABUELITA Chocolate
3
large egg yolks
1
tablespoon
cornstarch
1
tablespoon
vanilla extract
COMBINE 2 cups water, evaporated milk, sweetened condensed milk and Abuelita in large saucepan. Heat over medium heat, stirring occasionally, until mixture reaches a boil. Remove from heat.
COMBINE remaining 1 cup water, egg yolks and cornstarch in medium bowl. While stirring, slowly add some of the chocolate mixture to the egg yolk mixture. Continue to add small amounts of chocolate mixture until the egg yolk mixture is at the same temperature as the chocolate mixture. Add the egg yolk mixture back to the remaining chocolate mixture.
HEAT, stirring constantly, until mixture comes to a boil. Boil for 3 minutes. Remove from heat. Add vanilla extract. Strain, if desired. Serve hot.
Serving Size: 6
very good
Date Submitted: 1/29/2010 3:59:24 PM
Review by: mary ayala, san jose ca 95134
Rating: 
Review: love this recepit
way too sweet
Date Submitted: 12/9/2009 8:16:41 PM
Review by: erin, pasadena, tx
Rating:
Review: I did the recipe exactly as shown but, it was WAYYYYY too sweet. Felt like I was eating extra rich chocolate candy. I had to dillute it with regular milk to lighten it up and take away from all the sweetness. It could either use more water or loose the condensed milk. But, once I dilluted it, it was great. Great flavor and everything. I'll definetly make this again but with a few changes. :)
Great
Date Submitted: 1/22/2009 8:07:39 PM
Review by: Salsa Nachos, Los Angeles
Rating:
Review: This is a great mix that reminds me of Mexico! For those who can't find it in their local stores, try www.salsanachos.com